Vegetable Coconut Wasabi Soup

Vegetable Coconut Wasabi Soup


My Vegetable Coconut Wasabi Soup


500 g mushroom
  3 leeks
3 small onion
1 chopped ginger
8 cloves of garlic
2 apples cut into small cubes
2 cans of coconut milk
2 cans of water
a handful of lemon balm
himalaya salt – always be careful with the salt
lemon extract
1 sliced banana
wasabi paste
1 handful of dried banana chips

I boiled this soup for about 40 minutes.
I added the banan-chips after 25 min.
I added the banana after 30 min.

Allways adjust the ingredients for your own taste.
For instance – next time I make this soup I will try 2 bananas.

Bon Appetite.

Have a great one.
Thank you for your time.
Lots of Love.